CJ Doenjang (Fermented Korean Soy Bean Paste) 500g

£3.99

An essential Korean ingredient. Similar to Japanese Miso. Use Doenjang in soups, stews and side dishes.  Go to our recipes page for ideas or our blog for even more inspiration.

Description

An absolute essential Korean ingredient, Doenjang (Fermented Korean Soy Bean Paste) is a fundamental part of most Korean meals.  Similar to Japanese Miso, Doenjang is used in stews, side dishes and dipping sauces, Doenjang is a must have Korean pantry item. Need some inspiration? Visit our Recipes page for delicious ideas or our Korean food blog for over 50 authentic Korean recipes and videos. www.gildedgingerbread.com

Additional information

Weight 0.5 kg

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