Our Classic Kimchi and our brand new Radish Kimchi 깍두기 Kkakdugi. All natural, probiotic and vegan. A 70 year old family recipe, our authentic plant based Classic Kimchi has no artificial anything. Handmade in small batches using only the freshest ingredients, it is vegan, gluten free, dairy free and probiotic. It’s ready to eat and perfect in soups, stews, fried rice, pizza, pasta, burgers…the list is endless, just use your imagination! Check out our Recipes page or our blog for loads of Kimchi inspiration.